One On One Kicking teaches athletes the correct form and technique for kicking and punting. Unlike any other camp, One On One is truly that, One On One training.

Smaller, more concentrated class sizes with top quality professional kicking coaches ensure our athletes a level of quality, personal training unheard of in the industry. In fact, only two players who worked with One On One DID NOT make All-American! One On One has had the top High School All-American the last 5 years!
Contact us to hear more about One On One Kicking and how it can benefit you!

One On One provides year round (15 months) training. During the College Summer training program and year-round training, there is an increased emphasis on preparation for the upcoming fall football season.

Prattville, AL - operated by Coach Mike McCabe

Birmingham, AL - operated by Kody Bliss

Daytona Beach, FL - operated by Dan Lundy

Orlando, FL - operated by Eric Wilbur

West Palm Beach, FL - operated by Tony Bugeja

Fort Lauderdale, FL - operated by Jared Guberman

Atlanta, GA - operated by Coach Mike McCabe

Honolulu, HI - operated by Patrick Means

Shreveport, LA - operated by Arthur Carmody

Cincinnati, OH - operated by Dick Seitz

Houston, TX - operated by Nick Gatto

San Antonio, TX - operated by Nick Gatto

The first part of the summer is dedicated to techniques and drills.

As the summer progresses, pads and helmets are added, to start the preparation for practice and game situations. Body bags, cages and other props are used to provide distractions and barriers on each kick, and air horns and extra noises are mixed in to prepare the kicker/punter for the important mental side of the game.

The get off times and other timings are measured on every kick, and players are shown techniques to reduce those times, without sacrificing technique. One On One also utilizes film training to maximize improvement. Read more about it >>

We also provide training year round to snappers! Blind snapping is a key technique we teach, to help snappers master the concentration needed, and learn the proper form and technique.